Petite Suzette Opens Fine French Dining in Montgomery

**FOR IMMEDIATE RELEASE**

**Petite Suzette Brings Michelin-Inspired French Cuisine to Montgomery**

**MONTGOMERY, Texas – February 15, 2024** – Montgomery’s burgeoning culinary scene welcomed a refined new addition last weekend with the grand opening of Petite Suzette, an intimate French fine dining restaurant poised to offer an unparalleled gastronomic experience. Located at 14343 Liberty Street within the Montgomery Founders Center, Petite Suzette officially opened its doors on Saturday, February 10th.

Helmed by the acclaimed Chef Michael O’Connor and his wife, Lori O’Connor, Petite Suzette promises a high-end, classic French dining adventure. Chef Michael brings a distinguished pedigree to Montgomery, having honed his craft in several Michelin-starred establishments in both New York City and France. His extensive background in competitive culinary landscapes is evident in the meticulous preparation and presentation of each dish.

“Lori and I have long dreamed of creating a space where guests can truly escape and indulge in the timeless elegance of French cuisine,” said Chef Michael O’Connor. “Montgomery offered the perfect community for us to realize this vision – a place where we can focus on quality, intimacy, and a truly personalized dining experience.”

The restaurant’s concept emphasizes intimacy and exclusivity, featuring a cozy 20-seat dining room adorned with classic white tablecloths and sophisticated décor. This limited seating capacity underscores the importance of reservations, which are highly recommended to secure a table at what is anticipated to be one of the region’s most sought-after dining destinations. Adding to its unique charm, Petite Suzette operates as a BYOB establishment, inviting patrons to pair their exquisite meals with their favorite wine selections.

The menu at Petite Suzette is a celebration of traditional French gastronomy, expertly balancing beloved classics with refined, seasonal interpretations. Diners can expect iconic dishes such as tender Steak Frites, delicate Escargots, and flavorful Mussels. For those seeking more elaborate options, the menu also features meticulously prepared Roasted Duck and perfectly seared Scallops. Chef O’Connor is committed to utilizing fresh, seasonal ingredients, ensuring a dynamic menu that evolves with the availability of the finest produce. For the adventurous palate, a rotating Chef’s Tasting Menu offers a curated journey through Chef O’Connor’s culinary artistry.

Desserts promise a sweet conclusion to the meal, with French staples like the rich Crème Brûlée and the decadent Chocolate Lava Cake.

Lori O’Connor, who oversees the front-of-house operations, emphasizes the couple’s dedication to creating a memorable atmosphere. “Every detail, from the ambient lighting to the personalized service, is designed to transport our guests,” she noted. “We want Petite Suzette to be more than just a meal; it’s an evening of discovery and delight.”

Petite Suzette is open for dinner Tuesday through Saturday, from 5 p.m. to 9 p.m.

**To make reservations or learn more about Petite Suzette, please visit [PetiteSuzetteMontgomery.com](http://www.petitesuzettemontgomery.com) or call (936) 555-SUZE (7893). Follow them on social media at @PetiteSuzetteMontgomery for menu updates and specials.**

**About Petite Suzette:**
Petite Suzette is an intimate French fine dining restaurant located in the Montgomery Founders Center in Montgomery, Texas. Opened by Chef Michael O’Connor and Lori O’Connor, the BYOB establishment offers a high-end culinary experience featuring classic French cuisine with a modern touch, utilizing fresh, seasonal ingredients.

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